Category: Reefer markets

Even though last week’s domestic truckload volumes of produce were down 31% compared to last year, the USDA reported a

Mexico is the largest avocado producer in the world, accounting for 30% of global production. But due to a greater

Over the past 20 years, the volume of fresh vegetables imported by the U.S., primarily from Mexico and Canada, rose

Sunny California produces just over 80% of U.S. lemon production annually. Most of that production occurs between December and June

With Halloween just over two weeks away, Midwest retailer Meijer expects to sell more than 500,000 locally grown pumpkins for

Fall produce season has begun in the Pacific Northwest, contributing to the typical capacity crunch that begins this time of

On our northern border where around 8% of imported produce volumes cross, Detroit accounted for 35% of truckload volume in

Extreme heat and humidity in July and early August around Salinas, CA has resulted in growers reporting quality problems for

Avocado import volumes from Mexico have more than quadrupled since the U.S. market was fully opened to Mexican imports in

Following close on the heels of the six-week cherry season (mid-April to May) in central California, the Northwest cherry season

The most recent data from the USDA highlights the damage the pandemic has had on domestic produce volumes. It’s averaging

All rates exclude fuel unless otherwise noted. California is the largest producer of fruits and vegetables for the U.S. domestic