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Category: Reefer markets

Reefer Report: Florida’s produce season comes alive

This week, the strawberry shipping season ramps up in the Winter Strawberry Capital of the World, centered around Plant City,

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Reefer Report: Imported grapes put the squeeze on East Coast capacity

If you’re shopping for grapes, blueberries, and cherries this winter, there’s a strong chance they came from Peru or Chile

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Reefer Report: Lettuce shortage disrupts seasonal trends

The Winter Salad Bowl in Yuma, AZ, produces close to 90% of all leafy greens consumed in the U.S., with

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Reefer Report: Tight capacity persists in produce markets

The lack of refrigerated trucks in regional produce markets has persisted ever since the pandemic began in 2020, with no

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Reefer Report: Temp-control in high demand this winter

As winter sets in, shippers have been increasingly adding freeze protection or protect-from-freeze (PFF) to bills of lading to traditional

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Reefer Report: Cold snap leads to higher temp-control demand

Even though last week’s domestic truckload volumes of produce were down 31% compared to last year, the USDA reported a

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Reefer Report: Supply chain crisis hits food industry

The global supply chain crisis seems to be impacting the food industry more than most, judging by what carriers are

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Avocado imports heating up despite this season’s lower yield

Mexico is the largest avocado producer in the world, accounting for 30% of global production. But due to a greater

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Mexico and Canada produce imports gain ground

Over the past 20 years, the volume of fresh vegetables imported by the U.S., primarily from Mexico and Canada, rose

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Reefer capacity dips slightly but spot rates remain high

As salad production plants begin operations in Yuma, AZ on the West Coast, much the same is occurring 2,300-miles to

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Holiday season keeps reefers busy

In addition to being a short work week, it was also the busiest week on the Christmas tree shipping calendar.

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Reefer capacity is tight on both coasts

Trucks to haul sweet potatoes are in short supply in the Eastern North Carolina region this week, according to the

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